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Saturday, February 27, 2010

Steam Cleaners for Odor Removal

Steam Cleaner
Odors in kitchens, bathrooms, and other closed spaces are often caused by organic matter, grease, used cooking oil, and harsh chemical cleaning products. While most people deal with these odors by cleaning the surface, many hard to clean areas remain untouched. This allows odors to resurface at a much quicker rate. One of the best ways to remove odors is using steam cleaners to soften and remove the source of the odor.

Dirt, moisture, and air in closed spaces combine to form fungi, molds, and bacteria, leading to more odors. In addition to the unpleasant smell, this organic matter can also cause allergies and illnesses. Therefore, it is important to use an effective, powerful cleaning solution to deal with odors.
Daimer®’s steam cleaners are an excellent way to deal with odor-causing dirt and organic growth. Many also come with anti-bacterial technology, enabling operators to eliminate up to 99.9% of harmful bacteria and other microorganisms that may have caused the odor. Because superheated steam is sufficient in removing most dirt over a small area, you do not have to use detergents for cleaning. However, to enhance the cleaning power and speed of a steam cleaning system, consider pairing the machine with a green cleaner like Eco-Green® Deodorizer & Cleaner. This powerful, environmentally-safe, non-toxic green chemical eliminates odors at their source by encapsulating and emulsifying hydrocarbon residues.

Regular steam cleaners are effective at breaking down odor causing deposits, but you are still required to manually remove the grease or dirt after applying steam, leaving the cleaning process incomplete. Daimer®’s machines offer a wet vacuuming option that allows the machine to suction out the dirt. Resulting residues, softened by high temperature steam, can then be extracted using such steam cleaning systems, like the KleenJet® Mega 500VP. Visit www.daimer.com to find out how steam cleaners can remove odors from other areas in the home, restaurant, office, hospital, hotel, or store.

Monday, February 8, 2010

Commercial Steam Cleaners — Aspects to Consider

Commercial Steam Cleaner
One place steam cleaners are useful is in commercial areas. These include places like commercial kitchens, restaurants, hospitals, hotels, and schools. Not only are these areas often vast, they also are subject to high amounts of traffic. This means your cleaning measures must not only be effective, but safe. By using chemical cleaners, you run the risk of leaving behind toxic traces, which can aggravate allergies and other respiratory disorders. Steam cleaners ar an eco-friendly alternative with effective cleaning power.

Daimer® offers a wide range of commercial steam cleaners for different jobs. For instance, cleaning tiles and grout is a tough job found in both kitchens and bathrooms. Grout can pick up dirt, grease, and mold. However, being a relatively soft substance, it can be hard to clean without causing damage. There are a number of steam cleaning machines available, which can soften and dissolve tough grout stains. Many of these steam cleaners are also available with Daimer®’s ATIS® technology, capable of eliminating up to 99.9 percent of harmful bacteria. This means that the surfaces are both cleaned and disinfected.

Steam cleaners have the advantage of being effective as well as eco-friendly. Since they do not rely on chemicals for cleaning, you do not have to worry about food preparation or storage areas being contaminated with toxins. The power of steam is often enough to clear away most stains and deposits quickly and effectively. However, to increase the power of steam cleaners, Daimer® suggests the use of a green cleaning formula. For example, Daime'r's Eco-Green® Tile & Grout Cleaner is an environmentally-safe, non-toxic formula designed to lift and emulsify stains and residues from tile and grout lines to be easily removed with a steam cleaner or by hand. Visit www.daimer.com to learn about the other uses of steam cleaning machines and green chemicals.